Rani Chana Besan (Chickpeas Flour, Gram) 64oz (4lbs) 1.81kg Bulk ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Indian Origin
Description
🌟 Unleash Your Inner Chef with Rani Chana Besan!
- BULK VALUE - 64oz of premium quality for all your culinary adventures.
- CULINARY VERSATILITY - Perfect for everything from cookies to pizza.
- ELEVATE YOUR COOKING - Transform everyday meals with this versatile flour!
- AUTHENTIC INDIAN FLAVOR - Experience the rich taste of traditional cuisine.
- HEALTH CONSCIOUS CHOICE - Packed with protein and free from preservatives.
Rani Chana Besan is a 64oz (4lbs) package of all-natural chickpeas flour, perfect for health-conscious consumers. This vegan, gluten-friendly, and non-GMO product is ideal for a variety of recipes, offering a high-protein alternative to traditional flours. Sourced from authentic Indian origins, it’s a must-have for anyone looking to elevate their cooking game.
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Reviews
R**H
Top quality
Always good, fresh, tasty, perfect. I use it on almost everything.
D**9
Priced well, quality product.
Excellent quality , happy with product. Best price.
K**R
Great product!
Taste is just right. Flour came well packaged and the price was very reasonable.
L**Y
Good quality!
This Chic Pea flour is so nice.It smells so good!Good quality!It came in good packaging!I will buy more from this seller!Thank you so much!
B**Y
Great value
I got this to try making vegan omelettes and it works fine! Good value and certainly cheaper than eggs right now.
L**S
This is amazing!
Have you ever wondered how really good cafe made hummus can be so smooth yet have all the flavor of the hummus you made at home has? This powder is the secret! It also made a great spread similar to peanut butter and I put it in smooths for added protein and flavor... but smooth, creamy hummus is what I wanted to try and it works, it is amazing and you add the same ingredients - just use 1 cup of this powder to approx approx 2 1/2 cups of boiling water, turn the water down to a simmer and stir it with a whisk for approx 10 minutes, until all the water is absorbed, if it's too thick add a lil more water by the tablespoon full til you get the thickness you like - you will think it's too much water, but it's not, just keep whisking (use the balloon whisk stand mixer if you need too). Then just make your hummus as usual - try it, you'll love it!
C**T
Pricey but delicious
Quite a bit pricier than regular flour, but makes for some delicious meals!
S**R
Not kosher Marie
This product is mislabeled. It is not kosher labeled as description shows
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